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Baked Oats | Healthful Radiance

Baked Oats

Baked Oats

5 mins prepServes 1

A delightful change-up from the usual breakfast routine, these baked oats are easy to make and create a wonderfully melty, comforting bowl. Perfect for those who love their oats and want to try them in a new, delicious way.

1 servings

What you need

chocolate chips

1 chocolate chips

craisins

salted peanuts

1 cup salted peanuts

flax meal

1 tbsp flax meal

maca powder

1 tbsp maca powder

peanut butter

1 cup peanut butter

oats

½ cup oats

unsweetened almond milk

1 cup unsweetened almond milk

fine sea salt

1 pinch fine sea salt

vanilla extract

1 splash vanilla extract

ground cinnamon

1 pinch ground cinnamon

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Instructions

Preheat your oven to 350°F (175°C). In an oven-safe ramekin, combine 1/2 cup oats (optional: soak oats in water overnight beforehand), 1 cup almond milk, 1 tablespoon ground flax, 1 tablespoon maca powder, a pinch of cinnamon, a splash of vanilla, and a pinch of sea salt. Stir all ingredients together until well combined. Bake for 20 minutes, or until golden brown. Once baked, top with chocolate chips, chunky peanut butter, salted peanuts, and craisins.

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