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Chocolate Pumpkin Fudge Oats | Healthful Radiance

Chocolate Pumpkin Fudge Oats

Chocolate Pumpkin Fudge Oats

5 mins prepServes 1

A cozy stovetop oatmeal bowl featuring oats cooked with pumpkin, maca, flax, and cacao, then topped with vegan yogurt, fruit, seeds, nut butter, and maple syrup.

1 servings

What you need

almond butter

1 oz almond butter

cacao nibs

1 oz cacao nibs

maple syrup

1 fl oz maple syrup

sunflower seed

1 oz sunflower seed

pumpkin puree

1 tbsp pumpkin puree

ground cinnamon

1 pinch ground cinnamon

vanilla extract

1 splash vanilla extract

fine sea salt

1 pinch fine sea salt

cacao powder

1 tbsp cacao powder

nonfat vanilla greek yogurt

1 cup nonfat vanilla greek yogurt

oats

½ cup oats

flax meal

1 tbsp flax meal

banana

1 slice banana

maca powder

1 tsp maca powder

Checkout experience

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Instructions

Soak oats overnight. The next day, cook the soaked oats with pumpkin puree, gelatinized maca powder, ground flax, cacao powder, sea salt, cinnamon, and vanilla until warm and creamy. Top the cooked oats with vanilla vegan Greek yogurt, sliced banana, sunflower seeds, cacao nibs, almond butter, and a drizzle of maple syrup.

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