Creamy Green Goddess Pasta

Name: Creamy Green Goddess Pasta
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 2 piece Ripe avocados; 2 Spinach; 0.5 cup Cottage cheese; 0.33 cup Nutritional yeast; 2 Raw cashews; Pasta; 0.33 cup Pasta water

10 mins prepServes 2

Whenever I don’t know what to make for dinner, I always make this dreamy bowl. My creamy green goddess pasta is one of the easiest recipes in our dinner rotation. It takes almost no time at all to prepare but still packs so much flavor and nourishment. Plus it’s just so pretty to look at! It’s high protein when you combine it with protein pasta. You can make the sauce ahead of time and even use it as a dressing for other bowls and recipes.

2 servings

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Instructions

To a blender, add 2 ripe avocados, 2 handfuls of spinach, 1/2 cup cottage cheese, 1/3 cup nutritional yeast, and 2 handfuls of raw cashews. Blend until a smooth, thick sauce forms. Set the sauce aside. Prepare your pasta as usual (cook and drain, RESERVING 1/3 CUP PASTA WATER). Transfer the cooked pasta back to the pot and toss with the sauce while slowly stirring through the reserved pasta water. Add in any mix-ins you’d like (e.g., feta and sauteed zucchini). Plate and enjoy!

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Creamy Green Goddess Pasta

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