Edible Chocolate Chip Cookie Dough

Name: Edible Chocolate Chip Cookie Dough
Prep time: 10 min
Cook time: 60 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 can rinsed and drained chickpeas; 1 piece ripe banana; 0.33 cup creamy salted peanut butter; 0.25 cup maple syrup; 0.25 cup vanilla protein powder of choice; chopped chocolate

10 mins prepServes 4

A healthy, edible chocolate chip cookie dough recipe made with chickpeas, banana, peanut butter, maple syrup, and vanilla protein powder, mixed with chocolate chips. It's packed with nourishing ingredients and is boyfriend approved.

4 servings

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Instructions

Add all of the ingredients to a blender (minus the chocolate) and blend until well combined and a dough forms. Transfer this to a bowl or plate, then stir the chocolate through. Dollop spoonfuls of the dough into a glass jar (or wherever you plan to store it) and place in the fridge to set for an hour before enjoying!

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Edible Chocolate Chip Cookie Dough

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