Frozen Yogurt Granola Pops

Name: Frozen Yogurt Granola Pops
Prep time: 2 min
Cook time: 120 min
Total time: 2 min
Yield: 4
Cuisine: American
Ingredients: 5.3 oz Dairy-free yogurt (e.g., Kite Hill plain Greek); 3 tbsp Honey; 1 tbsp Cashew butter (heaping); bunch Granola (favorite)

2 mins prepServes 4

These frozen yogurt granola pops are a quick and easy snack, combining dairy-free yogurt, nut butter, and granola into a refreshing frozen treat. They take less than 2 minutes to prepare, with the only waiting involved being for them to set in the freezer.

4 servings

What you need

1 tbsp cashew butter

1 bunch granola

3 tbsp honey

5 ⅓ oz dairy-free yogurt

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Instructions

In a bowl, mix together the 1 single-serve container (5.3 oz) of dairy-free yogurt, 3 tablespoons of honey, and 1 heaping tablespoon of cashew butter until well combined. Once combined, set the mixture aside. Add a handful of your favorite granola to the bottom of each sleeve of a popsicle mold. Then, pour the yogurt mix over the granola in each sleeve until filled to the top. Insert the popsicle stick, put the lid on the mold (if it has one), and place the mold in the freezer to set for at least 2 hours, preferably overnight. Enjoy straight from the freezer.

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Frozen Yogurt Granola Pops

What you need

Instructions

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