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Grain Free Chocolate Chip Sweet Potato Muffins | Healthful Radiance

Grain Free Chocolate Chip Sweet Potato Muffins

Grain Free Chocolate Chip Sweet Potato Muffins

15 mins prepServes 12

Easy like Tuesday morning, these grain-free chocolate chip sweet potato muffins are perfect for a cozy morning. Pop a batch in the oven and enjoy while they cook, maybe saving the ultimate relaxation for the weekend!

12 servings

What you need

chocolate chips

1 chocolate chips

vanilla

cinnamon

warm water

2 tbsp warm water

coconut flour

¼ cup coconut flour

cassava flour

1 ½ cup cassava flour

fine sea salt

1 tsp fine sea salt

maple syrup

1 cup maple syrup

sweet potato puree

1 cup sweet potato puree

egg

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Instructions

Set oven to 350°F. Blend all of the wet ingredients in a food processor until smooth. Then add the dry ingredients (excluding the bulk of the chocolate chips). Blend until well combined and runny. If the batter is a little dry, add two tablespoons of warm water to the processor while it's mixing. Add chocolate chips to the batter and pour into a cupcake pan. Top with more chocolate chips and bake for 40-45 minutes!

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