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Grilled Veggie Summer Salad | Healthful Radiance

Grilled Veggie Summer Salad

Grilled Veggie Summer Salad

15 mins prepServes 4

This grilled veggie summer salad is described as crowd-pleasing perfection, hearty, and satisfying with deep flavors. It's highly recommended for parties or barbecues.

4 servings

What you need

asparagus spears

1 bunch asparagus spears

zucchini

cherry tomato

1 cherry tomato

romaine lettuce

1 head romaine lettuce

water

1 fl oz water

tahini

¼ cup tahini

lemon juice

1 tbsp lemon juice

hummus

4 tbsp hummus

feta

1 oz feta

fine sea salt

1 tsp fine sea salt

fresh cilantro

1 bunch fresh cilantro

corn

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Instructions

To make the Grilled Veggie Summer Salad: Add romaine, chopped cilantro, zucchini (grilled or oven-roasted), asparagus spears (grilled or oven-roasted), fire roasted corn, chopped cherry tomatoes, and crumbled feta to a large serving bowl. 

For the Creamy Tahini Dressing: Combine 1/4 cup tahini, 4 tbsp garlic hummus, 1 tbsp lemon juice, and 1 tsp sea salt. Add enough water to thin the dressing to your desired consistency. 

Pour the creamy tahini dressing over the salad and toss to combine. Serve cold and enjoy!

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