High Protein Vegan Taco Chili

Sauté the onion in a generous amount of olive oil and tomato paste until soft and fragrant. Add the taco seasoning and the burger (straight from the freezer— it will thaw)! As the burger heats up break it into a crumble and cook for another few minutes. Add diced tomatoes, black beans, vegetable stock, and more seasoning/spices to taste. Bring to a boil and then reduce to simmer, cooking for about 40 minutes with frequent stirring! Must serve with tortilla chips!!