Breakfast for lunch is my jam...just like this jammy egg 🤤 Breakfast nachos are my fave! I used cold roasted sweet potatoes as the base and loaded up on guacamole, tomatoes, @kitehillfoods cheese, and sea salt. Then the egg of course 🤤 I boiled it in a pot of boiling water for about 8 minutes because I like mine more cooked 👍🏼 This hits the spot every. damn. time.
