No-Bake PB&J Cups

Name: No-Bake PB&J Cups
Prep time: 10 min
Total time: 10 min
Yield: 12
Cuisine: American
Ingredients: 10 piece Joolies dates; 0.5 cup Nuttzo crunchy peanut pro mixed nut and seed butter; Jelly

10 mins prepServes 12

These easy no-bake PB&J cups are made with a blend of dates and mixed nut and seed butter, pressed into mini cupcake molds and filled with jelly for a sweet and salty snack.

12 servings

What you need

1 fl oz jelly

½ cup crunchy peanut butter

10 medjool dates

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Instructions

Blend 10 @jooliesdates with 1/2 cup of @eatnuttzo crunchy peanut pro mixed nut and seed butter until a sticky dough forms. Pack the dough into a mini cupcake pan, using your thumb to make a well in the middle of each one. Freeze for a half hour, then remove from the pan and fill each cup with some jelly.

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No-Bake PB&J Cups

What you need

Instructions

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