Paleo Breakfast Muffins

Name: Paleo Breakfast Muffins
Prep time: 10 min
Cook time: 18 min
Total time: 10 min
Yield: 12
Cuisine: American
Ingredients: 1 piece egg; 2 piece ripe bananas; 0.5 cup maple syrup; 0.5 cup olive oil; vanilla; 1 cup paleo flour; sea salt; pinch baking soda; chocolate chips

10 mins prepServes 12

These paleo breakfast muffins are super simple and versatile, perfect for a quick and healthy start to your day.

12 servings

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Instructions

In a food processor, blend 1 egg, 2 ripe bananas, 1/2 cup maple syrup, 1/2 cup olive oil, and vanilla. Then add 1 cup paleo flour, sea salt, and a pinch of baking soda. Blend until smooth and well combined. Stir in chocolate chips and bake in a greased muffin tin at 350°F for about 15-20 minutes.

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Paleo Breakfast Muffins

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