peanut butter cloud cookies

start by using a hand mixed to beat together the melted butter and sugars until well mixed. then add the eggs, vanilla, and peanut butter and mix well. in a separate bowl stir together the flour, baking soda, and salt. mix the wet ingredients into the dry until just incorporated. rip the marshmallows into small pieces and distribute throughout the batter. fold through until well combined. set the dough in the fridge to chill for 1 hour. when you’re ready to bake, preheat the oven to 350°F. line a cookie sheet with parchment paper. use a cookie scoop to drop the dough onto the sheet. bake for 15 minutes, or until golden brown. allow to cool completely before enjoying!