Quick Pasta Bowl with Sautéed Veggies & Cream Cheese

First, cook the Banza pasta for 6 minutes (note: the pasta will cook more in the pan later, so don't overcook). In a pan, sauté onions, mushrooms, and cherry tomatoes in avocado oil until they are browned. Then, toss in the steamed kale with garlic. Finally, add the previously cooked pasta to the pan and toss everything together. At the very end, throw in a few heaping spoons of Kite Hill cream cheese, allowing it to melt and become delicious.