Sweet and Salty Sweet Potato Loaf

Name: Sweet and Salty Sweet Potato Loaf
Prep time: 15 min
Cook time: 40 min
Total time: 15 min
Yield: 10
Cuisine: American
Ingredients: 0.5 cup Tahini; 0.5 cup Maple syrup; 0.5 cup Roasted and chilled white sweet potato chunks; 2 piece Eggs; Vanilla; 1 cup Paleo flour (can use almond); Sea salt; Walnuts; Chocolate chunks

15 mins prepServes 10

A delicious sweet and salty sweet potato loaf, perfect for a dessert or snack.

10 servings

Checkout experience

Shop ingredients

Instructions

Blend the tahini, maple syrup, roasted and chilled sweet potato chunks, eggs, and vanilla together in a food processor until smooth. Then add the paleo flour and sea salt, and blend until well combined. Finally, mix in the walnuts and chocolate chunks. Pour the combined batter into a greased loaf pan and bake at 350°F for about 40 minutes.

View original recipe

Sweet and Salty Sweet Potato Loaf

What you need

Instructions

More recipes

Whipped Feta Dip with Walnuts

Raw Cheddar Stuffed Baked Dates

Addictive Chocolate Peanut Butter Cereal Snack Mix

Chocolate Peanut Butter Protein Truffles

Pumpkin Spice Protein Bars

Vodka Sauce Meatballs

Granola Cups

Satisfying Sweet Potato & Ground Turkey Bowl

high-protein peanut butter cookie dough bars

Chocolate Peanut Butter Frozen Yogurt Banana Bites

Vegan & High Protein Chocolate Peanut Butter Froyo Donuts

Nourishing Everything Bagel with Cottage Cheese and Apricot Jam