Tropical Cloud Thick Shake

Name: Tropical Cloud Thick Shake
Prep time: 5 min
Cook time: 3 min
Total time: 5 min
Yield: 2
Cuisine: American
Ingredients: 2 piece frozen bananas; 1 cup frozen mango; 2 tbsp vanilla yogurt of choice; 2 tbsp peanut butter; 1 tsp blue spirulina powder; 0.5 cup non-dairy milk

5 mins prepServes 2

Formally introducing you all to the shake of the summer! This shake is almost too pretty to eat, refreshing, nourishing, and protein powder free. You could add a scoop if you’d like, but it’s perfect as is. Vegan and gluten-free.

2 servings

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Instructions

Blend all ingredients until smooth and uniform. This typically takes about 3 minutes, gradually moving the blender from low power to high power. If more liquid is needed to get the blender moving, add it in small increments. Transfer the shake to a glass (optional: coat the inside with yogurt and spirulina powder). Top with additional yogurt or whipped cream and enjoy!

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Tropical Cloud Thick Shake

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