Vegan Cookie Dough Bark

Name: Vegan Cookie Dough Bark
Prep time: 10 min
Total time: 10 min
Yield: 10
Cuisine: American
Ingredients: 1.5 cup almond flour; 0.33 cup maple syrup; 3 tbsp melted coconut oil; chopped chocolate; melted dark chocolate

10 mins prepServes 10

This no-bake, healthy vegan cookie dough bark is made from only four nourishing, wholesome ingredients and comes together in minutes, perfect for a sweet treat rotation.

10 servings

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Instructions

Add the almond flour, maple syrup and coconut oil to a bowl. Mix until well combined, then stir through the chopped chocolate. Press the dough onto a baking tray lined with parchment paper, creating a flat layer (you can choose the thickness). Pour over melted dark chocolate and place in freezer until set (a few hours at least or overnight). Break into pieces and enjoy!

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Vegan Cookie Dough Bark

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