Vegan Funfetti Cookies

Preheat oven to 350F and line a baking sheet with parchment paper. In a medium bowl, add oat flour, arrowroot starch, baking powder, and salt; whisk until well-combined. Set aside. In a large bowl, add the seed butter, maple syrup, and vanilla and mix well. Add the dry ingredients to the wet ingredients and mix until a uniform dough forms. At this point, stir through sprinkles of choice (amount not measured). Use a cookie scoop to scoop out balls of dough and place them on the baking sheet. Roll each ball out and press down. Bake for 12-15 minutes, then let cool completely before serving!